Chicken Salad With Craisins

Ingredients

CHICKEN SALAD:
3 cups shredded cooked chicken

1/2 cup Ocean Spray® Reduced Sugar Craisins® Dried Cranberries

1/4 cup chopped red, yellow or orange bell peppers

1/4 cup sliced spring onions

2 tablespoons sliced black olives

1/2 cup Ranch dressing (regular or light)

SANDWICH:

8 slices whole grain bread

4 large Romaine lettuce leaves

1 large avocado, peeled, cut into 5 mm slices

Directions

In a large bowl, stir together all chicken salad ingredients; set aside.

To assemble sandwiches: Place 1 large lettuce leaf on top of 1 slice bread. Top with about ¼ of the avocado slices. Place about 1 cup of chicken salad on the sandwich and top with 1 piece of bread. Secure sandwich with toothpicks. Any leftovers can be  refrigerated.

Makes 4 sandwiches