Lemon lovers rejoice! If I call it lemon, then lemon it shall be. I’m not one for just squeeze of lemon in my citrus sweets. With its piquant, bold taste, lemon really is the superstar of this slice and appropriately demands your taste buds full attention. Limelight please…
1 ½ cups of ground almonds
½ teaspoon of sea salt
2 tablespoons of grape seed oil
1 tablespoon of agave nectar
1 tablespoon of vanilla
½ cup of grape seed oil
½ cup of agave nectar
6 large eggs
3/4 cup of freshly squeezed lemon juice
Nutrition Bite: Lemons – Their sour taste is due to citric acid, which acts as a natural preservative and also aids digestion. Lemons are excellent source of vitamin C. Despite their acidic taste, lemons are actually alkalizing to the body (which is a good thing!).
This winter looks set to be one to remember although maybe not for reasons we'd like to remember it. As well as setting weather records, notably for c..
Nature’s One-Stop Shop How lucky are we to inhabit the lush landscape that is Aotearoa New Zealand, a veritable smorgasbord of rich nutrien..