King Soup MixNutrition

Warm-up even the chilliest winter night with King Soup Mix. They’re convenient, easy to make, flexible and economical.

King soup really is the easy way to make home-made soup. Each pack of King soup mix has everything you need to make a hearty meal. Inside each packed there are nutrient-filled grains, legumes, vegetables and of course flavour – so your homemade soup will come out perfectly every time.

It’s so simple to make you can’t go wrong. Just add water and cook for an hour or until tender.

The soup mixes are extremely versatile – you can enjoy them on their own or use them as a base. Fresh seasonal produce makes a nice addition, or you can add produce that’s lurking in your fridge that looks past its best. It’s also a great way to use up leftovers or homegrown produce. For meat lovers add in favourites like a ham hock or meat on the bone which adds so much flavour!

If you are short on time, have you tried making King soup in the slow cooker? Super quick to prepare, the slow cooker does the work for you, so you can get on with your day and return home to a large pot of home-cooked soup.

Each pack makes over 2 litres of soup, so there is plenty for everyone. You will find that the flavour is even better the day after you make it. And did we mention that you can freeze King soup?

King soup mixes also make the perfect base for casseroles and meals (think nacho’s, enchiladas, and chicken casseroles). For recipe ideas visit King Soup.


Moroccan Chicken Soup


There are seven King Soup Mix flavours to choose from – one for every day of the week!

  • Vegetable – Classic King soup flavour – one of our most popular variants.
  • Hearty Vegetable (low salt) – Low salt vegetable soup option.
  • Country Chicken – Makes the perfect chicken soup. Get the Moroccan Chick Soup Recipe here.
  • Pumpkin and Turmeric – Pumpkin is a firm Kiwi favourite soup flavour & now is available in the King soup range.
  • Pea and Ham Flavoured – The perfect pea and ham soup – great with a ham hock too!
  • Gluten-Free Vegetable – Ideal for those with gluten sensitivities
  • Minestrone – Classic minestrone flavour of tomato and pasta

Slow cooker instructions:

Add 8 cups of boiling water to the slow cooker and stir in the contents of the packet. Make sure that your slow cooker can tolerate the hot temperature, otherwise warm up the slow cooker on high for 20 minutes prior to adding in the hot water.

Cook on LOW setting for 3.5 – 4 hours, or until the vegetables are tender.

Note: if you can’t use boiling water in your slow cooker, add warm water and cook for 4 ½ – 7 hours on HIGH

Please note: Use these instructions as a guide only as Slow Cookers vary. Please consult your slow cooker manual prior to use.